I am a foodie, I love everything about food from planting that first seed to serving it at the table. One would think I eat a lot but the truth is I do not. When I go out to eat I am hungry and I order a lot of food but I can never get past the soup or salad. I enjoy preparing food for others and knowing they are eating something they have never tried excites me.
When I was a child I drank milk right from the teet and eggs freshly laid without worry of getting sick. We can no longer eat our foods that way and safety is up to ourselves. I am fanatical about washing fruits and veggies and cooking most meats to the proper temperature.
Temperatures are not the only thing we must concerns ourselves with and I was reminded of that yesterday. Ryan and James decided to make a cake from box and Ryan told James not to lick the beaters because of salmonella. I was impressed that my son remembered the dangers of raw egg.
I have had food poisoning one time and it was terrible, my stomach hurt so bad and when I wasn’t throwing up I was shitting like a goose and sometimes it was simultaneously and it really left a shitty mess.